麻辣茶葉蛋@蘋果日報 on November 11, 2013 by kelly in 中華菜式, 傳媒訪問 ⋅ Leave a comment Facebook Twitter LinkedIn 天氣涼了,吃個麻辣茶葉蛋暖身又暖心!想知點整?上網睇片啦! http://hk.apple.nextmedia.com/supplement/food/art/20131111/18501935 Facebook Twitter LinkedIn
味鹽焗瀨尿蝦@力報專欄 on October 21, 2013 by kelly in 中華菜式, 澳門力報專欄 ⋅ Leave a comment Facebook Twitter LinkedIn Facebook Twitter LinkedIn
黑松露帶子伴蘆筍@力報專欄 on September 30, 2013 by kelly in 中華菜式, Fusion滋味(創意菜色), 澳門力報專欄 ⋅ Leave a comment Facebook Twitter LinkedIn Facebook Twitter LinkedIn
家鄉芋頭飯@力報專欄 on September 23, 2013 by kelly in 中華菜式, 澳門力報專欄 ⋅ Leave a comment Facebook Twitter LinkedIn Facebook Twitter LinkedIn
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「自己醃‧吃天然」@蘋果日報 on August 12, 2013 by kelly in 中華菜式, Fusion滋味(創意菜色), 各式自製醬料, 傳媒訪問, Crunchy Homemade Delicacies ⋅ Leave a comment Facebook Twitter LinkedIn 今次跟大家分享我的私房長期保存食材食譜和菜式食譜!保證易學又好味!【醋漬製法】 健康蘋果醋 Continue reading → Facebook Twitter LinkedIn
話梅浸櫻桃蕃茄@力報專欄 on August 7, 2013 by kelly in 中華菜式, 澳門力報專欄 ⋅ Leave a comment Facebook Twitter LinkedIn Facebook Twitter LinkedIn
韭菜蜆肉炒滑蛋 on July 30, 2013 by kelly in 中華菜式, 澳門力報專欄 ⋅ Leave a comment Facebook Twitter LinkedIn Facebook Twitter LinkedIn
京蔥鮮肉餃子 on July 24, 2013 by kelly in 中華菜式, 澳門力報專欄 ⋅ Leave a comment Facebook Twitter LinkedIn Facebook Twitter LinkedIn
夏日涼麵@力報專欄 on July 15, 2013 by kelly in 中華菜式, 澳門力報專欄 ⋅ Leave a comment Facebook Twitter LinkedIn Facebook Twitter LinkedIn