葡國臘腸炒飯Portuguese Chouriço fried rice on March 8, 2016 by kelly in 歐美美食, 澳門力報專欄 ⋅ Leave a comment Facebook Twitter LinkedIn 葡國臘腸咸香惹味,是我家中儲糧的必備材料,用作炒飯配料,在家也能輕易做出充滿葡國風味的主菜來! Facebook Twitter LinkedIn