Kelly's Fusionology

朱古力甜心酥

on February 10, 2014 by kelly in 中西節慶美食, 西式甜點(各式蛋糕.點心), 澳門力報專欄 ⋅ Leave a comment

星期五是情人節暨元宵節，給你最親愛的來個自製朱古力甜心酥，保證他甜入心扉。

日式咖哩蛋包飯@力報專欄

on October 28, 2013 by kelly in 日韓風味, 澳門力報專欄 ⋅ Leave a comment

鮮果水晶月餅@力報專欄

on September 16, 2013 by kelly in 中西節慶美食, Fusion滋味(創意甜點), 澳門力報專欄 ⋅ Leave a comment

花蜆蒸水蛋@力報專欄

on September 9, 2013 by kelly in 中華菜式, 澳門力報專欄 ⋅ Leave a comment

泡菜海蜇伴醃青瓜@力報專欄

on September 2, 2013 by kelly in Fusion滋味(創意菜色), 澳門力報專欄 ⋅ Leave a comment

韓式丁香魚@力報專欄 Myeolchi-bokkeum

on August 27, 2013 by kelly in 日韓風味, 澳門力報專欄 ⋅ Leave a comment

楓蜜雞翼@力報專欄 Chicken Wings in Maple Syrup

on August 16, 2013 by kelly in Fusion滋味(創意菜色), 澳門力報專欄 ⋅ Leave a comment

話梅浸櫻桃蕃茄@力報專欄

on August 7, 2013 by kelly in 中華菜式, 澳門力報專欄 ⋅ Leave a comment

夏日涼麵@力報專欄

on July 15, 2013 by kelly in 中華菜式, 澳門力報專欄 ⋅ Leave a comment

鮮芒果布甸@力報專欄

on July 1, 2013 by kelly in 中式甜點(糖水.糕點), 澳門力報專欄 ⋅ Leave a comment

Crunchy Homemade Delicacies 專頁: